Two Weeks Later

Two Weeks Later

Hawthorne in bloom, heralding spring It’s two weeks on now, and tomorrow is our second CSA delivery! I feel like this week has been a week of Mondays, and we just can’t quite scramble enough to keep up. We’re slowly seeing green in the fields, and...
First Delivery! (Recipe: Rhubarb Breakfast Cake)

First Delivery! (Recipe: Rhubarb Breakfast Cake)

INGREDIENTS:1/2 c softened butterzest from one lemon OR 1 tsp lemon juice                   1/2 c sugar OR honey                 1 large egg at room temperature2 c flour                                       1 tsp vanilla extract2 tsp baking powder         ...
Good News & Bad News

Good News & Bad News

Good news! CSA time is slowly creeping towards us! We’re still really looking forward to feeding you this year. We’ve been spending a lot of time babying our little plants! I haven’t even counted the hundreds baby leeks yet (but I have been singing...
Yogurt Making Tutorial

Yogurt Making Tutorial

One of the simplest and most satisfying staples I make around here is plain yogurt. It’s especially extra fun now that we live right around the corner from Sassy Cow Creamery (whose products I’ve been inhaling for the last eleven years–since they...